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Industrial Food Sterilizer Machine Autoclave / High Pressure Sterilization Machine

Categories Food Sterilizer Machine
Place of Origin: China
MOQ: 1 set
Price: Negotiable
Payment Terms: T/T, L/C, D/A, D/P, Western Union, MoneyGram
Supply Ability: 5000 set per year
Delivery Time: Shipped in 35 days after received payment
Packaging Details: Nude packing, can be shipped by containers or bulk cargo
Installation: overseas service provided
Treat capacity: Can be customized
Length: 1.2m, 1.8m, 2m, 2.2m, 2.4m, 2.6m,3.6m
Origin: China
The maximum operating temperature: 143℃
Working principle: 121℃ high temperature sterilization
Brand Name: LUY
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    • Product Details
    • Company Profile

    Industrial Food Sterilizer Machine Autoclave / High Pressure Sterilization Machine

    Can Be Customized Food Sterilizer Machine High Temperature High Temperature


    Ⅰ Product description


    Food sterilizer machine researched and development by the low-acid food heating processing expert, it’sdesigning and manufacturing according to national standard and some regulation of FDA. Reasonable inner pipelined esigning ensure evenly heat distribution and fast heat penetration. Allocate F-value to control sterilizing effect based on customer’s demand, keep food’s flavor, colour and nutrition, and enhance attached value of food product, increase economic benefit for client.


    The PLC control is used to precisely control the temperature, pressure and sterilization time in the sterilization process. The sterilization formula can be designed according to the type and technical requirements of the customer's products.


    Ⅱ Main Model


    TypeTotal capacity(m³)Treat capacity(m³)Trolley numberBasket number
    ATP700*12000.460.2513
    ATP900*18001.10.5728
    ATP1000*24001.81.0312
    ATP1200*36004.02.0420

    Note: If the above model is not available, please tell us the treat capacity you need. We can customize it for you.


    Ⅲ Technical parameters


    NameTechnical Data
    Test pressure0.44Mpa
    Design pressure0.35 Mpa
    Maximum operating pressure0.30 Mpa
    The maximum operating temperature143℃
    Design temperature147℃
    Heating methodElectric heating or using steam boiler as heat source
    Voltage380 V 3 phase 50Hz(can be customized)
    MaterialSUS304 stainless steel
    Water quality requirementSterilizing water, cooling water for tap water, not more than 25 mg/L chloride ion content

    Ⅳ Our advantages


    1. Using double tank hot water circulation method to sterilization, hot water heated to the temperature of the sterilization requirements before sterilization to shorten the sterilization time and improve work efficiency.


    2. Using international advanced technology and hot water circulation immersion method to sterilization. Full automatic intelligent control system. Precise temperature control(±0.5°c).


    3. Working medium can be recycled, save the energy, time and the consumption of manpower and material resources, reduce the production cost.


    4. The system preheated by precess water (optional) can ensure that the temperature of the heat-insulated and heat-filled products rise continuously.


    5. Uniform water exchange method, uniform temperature, no dead ends

    Circulating water circulated constantly and uniformly in sterilization tank. Ensure uniform heat distribution at any point in the process of heating, insulation and cooling. So the packed foods of different positions of the tray gained the ideal uniform heating effect, effectively eliminate the phenomenon of blind Angle in the process of sterilization. Make the product a longer shelf life. Reduce F value variation and the phenomenon of excessive cooking.


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