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Golden Yellow 3L Mandarin Orange Fruit 60% Pulp 3.0-4.0 PH Value

Categories Canned Mandarin Orange
Brand Name: Newman or Customer's brand
Model Number: 3kgx6
Certification: HACCP, HALAL, ISO
Place of Origin: China
MOQ: One 20' container
Price: Negotiable
Payment Terms: T/T
Delivery Time: Within 15 days after deposit
Packaging Details: 3KG/Can 18L/Tin 200L/Drum
Ingredients: Mandarin orange, water, sugar, citric acid
Color: Golden yellow
Solid content: 60% min
PH value: 3.0-4.0
Brix: 5-8
Taste and flavour: Typical orange flavor
Storage: Normal temperature
Net weight: 3kg/tin
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Golden Yellow 3L Mandarin Orange Fruit 60% Pulp 3.0-4.0 PH Value

Canned Mandarin Orange Sac in 3L Tins with 60% Pulp for Orange Juice


Product Information

Product Name:Mandarin orange sacs / Orange Particle
Spec:3kg
Packaging: 6 tins per carton, 1,008 cartons per 20'gp
Brand:Newman or Customer's brand
Brix:5-8° or as per customer's request
Place of Origin:Zhejiang, China
PH:3.0-4.0
Cell Sacs Content:60%
Ingredient:Mandarin Orange,Water,White granulated sugar, Citric Acid
Storage:Normal temperature
Supply Capacity:steady supply all year round

Specification:


Item
Result
Color
Orange yellow or golden yellow
Taste
Original orange aroma and taste
Drained Weight(cells content)%
60% min
Total Acid
0.2--0.6
PH
3.0--4.0
Total Plate Count(cfu/mg)
≤100
Yeast&Mould(cfu/mg)
≤20
Coliform
Commercial sterility
Pathogen
Commercial sterility
Preservative
Commercial sterility
Total Arsenic(mg/L)
≤0.5
Lead(mg/L)
≤0.5
Copper(mg/L)
≤5.0
Storage conditions
Common temperature dry

Production process:

Peeling => Raw material Storage => Removing impurities => Spray and drain => Flesh sorting => Acid/Alkili checking => Decontamination => Blanching => Sealing


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