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| Categories | Protein Enzyme |
|---|---|
| Brand Name: | BESTHWAY |
| Model Number: | BXW26 |
| Certification: | ISO9001,ISO22000 |
| Place of Origin: | CHINA |
| MOQ: | 100KG |
| Payment Terms: | T/T, D/P, D/A, L/C |
| Supply Ability: | 100T/month |
| Delivery Time: | 10-15work days |
| Packaging Details: | 20kg/barrel |
| Type: | Powder |
| Enzyme Activity: | 200,000-300,000U/g |
| pH Range: | 7.5-11.5 |
| Temperature Range: | 30℃-65℃ |
| Company Info. |
| Jintang Bestway Technology Co., Ltd. |
| Verified Supplier |
| View Contact Details |
| Product List |
Thermostable Alkaline Protease: degrade protein macromolecules,be used in the processing of meat products
Besthway food grade Thermostable Alkaline Protease is developed by Besthway Technology with modern genetic engineering, microbe fermentation and advanced post-process technology. It can effectively catalyze the hydrolysis of proteins in a wide range of temperatures and pH, especially adapted to alkaline environmental conditions, and can be used in different food fields such as protein peptide production, meat processing and brewing.
| Item | Specification |
| Type | Powder |
| Enzyme Activity | 200,000-300,000U/g |
| pH Range | 7.5-11.5 |
| Temperature Range | 30℃-65℃ |
Product Functions
Application Scheme
Package and Storage
20kg/barrel
It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product from the date of production. The shelf life could be extended when refrigerated at 5℃.
Note

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