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ST207 SAG Pectin Gel Strength Tester with Coarse and Fine Adjustment for Accurate Alignment and Easy Measurement

Categories Food Testing Instruments
Brand Name: Shengtai Instrument
Model Number: ST207
Certification: QB2484-2000
Place of Origin: China
MOQ: 1 carton
Payment Terms: T/T
Supply Ability: 10 cartons per week
Delivery Time: 5-8 days
Measuring range:: 0-79.8mm
Sag accuracy:: 0.01mm
Required height of glass:: 7.94 ± 0.1cm (standard configuration 7.85cm)
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ST207 SAG Pectin Gel Strength Tester with Coarse and Fine Adjustment for Accurate Alignment and Easy Measurement

ST207 SAG Pectin Gel Strength Tester with Coarse and Fine Adjustment for Accurate Alignment and Easy Measurement



ST207 jelly strength tester is designed and manufactured according to the requirements specified in the pectin standard QB2484-2000, and is mainly used to measure the strength of jelly. Pectin gel strength tester (SAG)

Main technical features

1. Digital display is used to display the depression value, which is intuitive and eye-catching.

2. The digital display of the time control device can be adjusted arbitrarily from 0 to 99 minutes.

3. With coarse and fine adjustment functions of the lifting frame, it is convenient to adjust and accurate to align the needle.

Main technical parameters

1. Measuring range: 0-79.8mm;

2. Time control device: The time can be arbitrarily set according to your own needs, with a time error of less than ± 0.1 seconds;

3. Resolution 0.01 ㎜;

4. Required height of glass: 7.94 ± 0.1cm (standard configuration 7.85cm)

5. Sag accuracy: 0.01mm;

6. Lifting bracket: dual lifting and adjusting mechanisms for coarse and fine adjustment, facilitating the alignment of the standard rod with the plane of the sample;


Packing list


NoNameUnitNumber
1Instrument host1
2Standard Column
3Standard glass3
4Fuse 5A(∮5×20)1
5Power cord (250V 6A)1
6instruction manual1
7Factory certificate card1
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