cake emulsifier

Place of Origin:Guangdong, China

Brand Name:Vivid

...Cake Emulsifiers in food Soft Texture Description: VIVID Yichuang Cake Emulsifier can beat up batter rapidly, shorten whipping time and increase shape stability of batter. It is an ideal emulsifier that gives enlarged loaf, provides delicate and soft texture and prolonged shelf life to finished products. VIVID Yichuang Cake Emulsifier...

Brand Name:Chasing

Model Number:SZL

Place of Origin:Shanghai, China

... such as lotions, creams or gels. Main advantages: Eliminate air bubbles, lumps or caking problems with vacuum mixing Vacuum powder transfer without dust pollution Minimal waste as powder is completely vacuumed away GMP and ...

Brand Name:Mygou Foods

Place of Origin:China

Traditionally Made Soft Cake Fruit Flavor Pie Suitable For Party Sharing Tea-Break Cake Pie soft cake uses wheat flour, eggs, sugar, etc. as the main raw materials, and adds oil, emulsifier, and other auxiliary materials, and is a filling that is mixed wit...

Brand Name:Lingaung

Model Number:FVH9-3

Place of Origin:China

CMC Food Additives FVH9-3 High Quality 99% Min CMC Cellulose Food Grade Powder CHINA 1. Product description High quality grade carboxymethyl cellulose sodium, wholesale price in Chinese factories *Stable characteristics and good film-forming properties *...

Brand Name:OEM

Model Number:50%

Place of Origin:Shandong, China

...Protein Flour Description: It is widely used in beverage, dairy, candy, cake and meat product etc. with favorable foaming and emulsifying properties. Free from undesirable beany taste. GMO-free. Applications: Meat, bakery, dairy, cold food and candy Sense ...