sodium tripolyphosphate

Brand Name:Riel Chemical

Model Number:96%

Place of Origin:Weifang

... content: sodium tripolyphosphate ≥ 96.0% Phosphorus pentoxide P2O5≤ 57.0% Water insoluble≤ 0.10% Iron ≤ 0.007% Ph Value (1%) 9.2-10.0 Whiteness ≥ 90 Physical and chemical properties of Sodium Tripolyphosphate Chemical Formula Na₅P₃O₁₀

Brand Name:Riel Chemical

Model Number:96%

Place of Origin:Weifang

... crystals Life span Two years Stats Chemical materials PH 9~10 Product Description 96% CAS 7758-29-4 Sodium Tripolyphosphate for Industrial Manufacturing Key attributes Molecular formula: Na5P3O10 Molecular weight: 367.86 Industrial grade CAS 7758-...

Brand Name:JIURUNFA

Model Number:GB1886.338-2021

Place of Origin:Shandong China

...Sodium Tripolyphosphate(Na₃P₃O₁₀) Product Description Food-Grade Sodium Tripolyphosphate(Na₃P₃O₁₀·K) is a high-purity inorganic compound composed of sodium, potassium, and phosphate. This product is widely used in the food industry as a sequestrant, dispersing agent, and emulsifier. It is specifically designed to improve food texture, enhance stability, and act as a pH regulator in various food formulations. Sodium Tripolyphosphate

Place of Origin:China

Brand Name:Renze

Model Number:STPP

Raw Material Sodium Tripolyphosphate Phosphate For Biscuits 1.Description Renze Sodium Tripolyphosphate is a high-purity phosphate additive specifically engineered for biscuit production. With ≥94% active content and optimized granulation, it delivers ...

Categories:Ceramic chemicals

Country/Region:china

Sodium Tripolyphosphate (STPP) Chemical formula: Na5P3O10 CAS No.: 7758-29-4 EINECS No.: 231-838-7 Packing: 25kg/50kg bag, 1000kg/...

Brand Name:WELLDONE

Model Number:LGS-(5-1000)

Place of Origin:China

.... With hydraulic pressure, two roller contactor press the powder in flake shape, after breaking, sifting and granulating, the product become granules. Advantages of GZL Sodium Tripolyphosphate (STPP) / Bleach /

Brand Name:Meibao

Place of Origin:Zhejiang, China

... which includes neutralization of fatty acids with the help of NaOH or potassium hydroxide. At the next step caustic soda, sodium tripolyphosphate, sulphonic acid, water, & fragrance is added and mixed at high temperature to create a homogenous product.