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DMG GMS Ice Cream Emulsifiers

Categories Ice Cream Emulsifiers
Brand Name: CARDLO
Place of Origin: Guangzhou, China
MOQ: 1 ton
Payment Terms: L/C, T/T
Supply Ability: 1000tons/ mounth
Delivery Time: 7-11 days
Packaging Details: 25kg/ bag
Warranty: 1 Year,12 Months
Condition: New
Certification: ISO
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DMG GMS Ice Cream Emulsifiers

Food Grade Distilled Monoglycerides DMG / GMS Emulsifier For Ice Cream


Description


Distilled Glycerin Monostearate (GMS) is made with natural vegetable oil and fat, which is the most widely applied food emulsifier. Cardlo’s DM-99 GMS is produced by Germany six-stage distillation equipment. It has higher monostearate content (> 99%), lower impurity content, long-term stable physical-chemical indexes and higher emulsifying properties.

IndexStandard (GB15612 - 1995)Test result
Appearance (20℃)Milky white/ light yellow waxy solidMilky white waxy solid powder
Monoglyceride content / %≥90%99.2
Free Acid / %≦2.50.36
Iodine Value (g/100g)≦4.00.24
Freezing Point / ℃60.0~70.067.5
Heavy Metals (Pb / %)≦0.0005<0.0005
As / %≦0.0005<0.0001

Applications


1. Protein beverage : stabilize the fat and protein, prevent elimination and sedimentation


2. Ice cream : Avoid forming large ice crystal, improve mouth feels and provide creamy texture, improve stabilization


3. Breads : Improve crumb softness, provides a fine and uniform crumb structure, reduces staling rate


4. Cakes : Enlarge volume, improve texture ,prolong the shelf life


5. Biscuit : Improve process properties, prevent oil separating out and make the dough easy to off-module


6. Margarine : Adjust the oil crystal, imparts fine and stable water dispersion


Packing & Shipping


Packaging Details : 25kg per bag,,
16 Tons by 20F Container,,
26 Tons by 40F Container,,

Lead Time : large stocks for fast shipment , within 7 days after comfirm.

Port : Huangpu, Guangzhou


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